Edible SF Contributors

Nichole Accettola

July 12, 2016 by Edible San Francisco

Molly Gore

July 12, 2015 by Edible San Francisco

Sarah Henry

July 16, 2014 by Edible San Francisco

John Birdsall

July 16, 2014 by Edible San Francisco

Celia Sack

July 13, 2014 by Edible San Francisco

Molly Watson

July 12, 2014 by Edible San Francisco

Jodi Liano

July 12, 2014 by Edible San Francisco

Kathleen Korb

July 12, 2013 by Edible San Francisco

Jessica Battilana

July 12, 2013 by Edible San Francisco

Edible San Francisco celebrates what feeds us in the SF Bay Area. We connect people to their food—where it comes from, how it’s produced, and who makes it. Our readers are enthusiastic home cooks, top chefs, farmers markets, farmers and other food producers, butchers and bakers, distillers and vintners—everyone who is leading the way in how we eat and drink today. We combine fresh, seasonal, modern recipes with compelling storytelling, all created by incredibly talented writers, photographers, and illustrators. Edible San Francisco believes what and how we eat matters to our health, to our lives, and to our communities.