You remember Austin and Tony Ferrari, right? Formerly of the HIllside Supper Club (Precita Park) and Provender Coffee (Portrero Hill), they’ve since decamped to Cincinnati but that hasn’t stopped them from producing this mighty fine rosé. The 2018 was one of our favorite rosés last year but this has a bit more zing and acid which makes it’s cool, crisp and totally quaffable. (we grabbed this bottle at Bi-Rite Market).
